Things to do in Malta – Unique Maltese Traditions

This article provides information about Malta and itsincluding live demonstrations!
strongest traditions; pottery, glass-blowing, filigree andTraditional Entertainment around Malta
lace-making, folk music, Maltese food and the traditionalFolk music is very strong in many Mediterranean
market.countries and Malta is no exception. The
Malta is an island of traditions, each of which stem‘Ghanja’, meaning 'song', is the traditional music
from its exquisite history. Here, ‘tradition’ is takenof Malta and sounds like something between a Sicilian
to include several aspects such as crafts, food andballad and rhythmic Arabian wailing. The first known
music – which are still present in the Maltese islands.form dates back to 1792 during the final years of the
Recently, new efforts have been injected into therule of the Knights of St John. It was initiated by
revival and protection of certain dying Maltesepeasants but the music has now become an all round
traditions such as lace-making; not only because theyform of popular entertainment in Malta. Romance is a
provide great souvenirs for tourists who visit Malta, butpopular theme in these ballads, but perhaps one of the
because of their cultural and artistic values.most popular forms of ‘ghanja’ is the style
Handmade Crafts in Maltacalled 'Spirtu pront' (‘On the spur of the
The most ancient craft tradition in Malta, rooted firmlymoment’), where two or more ‘ghannejja’
in the prehistoric age, is that of pottery-making. As can(singers) perform a duet, often a rhyming war of word,
be seen from some of the splendid Tarxien Templein typical Mediterranean style.
figurines (visit the Tarxien Temple, Saflieni HypogeumMaltese Cuisine
and the National Museum of Archaeology), potteryLike the folk music, Maltese food is highly influenced by
was always an important form of self-expression.our Sicilian and North African neighbours. Maltese
Today, pottery crafts are still evident, with one of theplatters, that accompany any glass of wine in the
most popular being that of the ‘pasturi’, thepopular wine-bars would include olives, capers, sheep
figurines that fill-up the Christmas Crib. The firstcheeselets (‘gbejniet’), sun-dried tomatoes,
imported Italian 'pasturi' were very expensive and mostMaltese sausage, broad bean pate known as
people couldn't afford them. As a result, locals started‘bigilla’ and traditional Maltese crackers known
making their own 'pasturi' from rough clay and plaster.as ‘galletti’. In every town one finds the typical
This became so popular that nowadays every‘pastizzeriji’ which serve traditional
Christmas exhibitions of hand-made cribs and‘pastizzi’ (savoury ricotta filled filo-pastries) as
‘pasturi’ are displayed for the public.well as other pastry foods, purchased off the street in
Although relatively modern, glass-blowing in Malta is ana matter of minutes. ‘Hobz biz-zejt’ is another
ancient technique that found its way to the Maltesepopular snack made from slices of crusty Maltese
islands during the Phoenician period around 3000 yearsbread, spread with red tomatoes and topped with a
ago. It is entirely mouth blown and hand-made, as itlittle onion, gbejniet and anchovies or tuna, soaked in
was in the old days, and much of the glassware todaydelicious olive oil.
is a type of original Maltese glass with strongWhen visiting the island of Malta look out for some
Mediterranean colours. The complicated processother typical Maltese food such as ‘Minestra’, a
begins with multi-coloured beads, which are blown intovery thick vegetable soup served with Maltese bread
any shape. Clear glass is then placed around theand oil; assortments of Fresh Fish, together with
coloured glass and a shape is given to form particular‘Aljotta’, a delicious fish soup; Rabbit Stew;
designs.‘Imqarrun’ (baked macaroni) or ‘Timpana’
Another craft, which flourished particularly under the(baked macaroni in a case of pastry); ‘Soppa
Knights, is gold and silverware. Malta’s mostTa’ L-Armla’ (Widow’s Soup) which is a
precious production is filigree and jewellery. This is still amixture of vegetables, left over cuts and cheeses; and
thriving tradition, the work of which is often exported tofinally, Snails, known as ‘Bebbux’ cooked in a
major cities abroad. Cities like our capital, Valletta, arehot stew. Traditional sweets include deep-fried
bursting with local jewellers, all of which provide a‘Imqaret’ (date pastries) and ‘Qubbajt’
range of traditional, as well as modern Maltese(nougat); Easter ‘Figolli’, almond stuffed pastry
creations.figures in shapes such as rabbits, cars and hearts
From the time of the Knights, life in Gozo as well asdecorated with icing sugar; ‘Kannoli’,  ricotta
the rural areas of Malta was relatively harsh. So craftfilled fried pastry rolls similar to those of Sicily; and
industries became a main source of income for ruralChristmas ‘Qaghaq tal-Ghasel’ (honey rings).
families, namely embroidery, weaving and lace-making.Maltese Sunday Markets
The traditional lace is known as ‘bizzilla’ and thisIn certain Maltese villages, the silence of the very early
craft was introduced to Malta by the Knights of St.hours of the morning is broken by the bustling of
John. It was called bobbin lace and was very popularbuyers and cries of sellers in the traditional Maltese
for ruffs and collars in the 16th and 17th centuries.markets. They provide not only a place for buying daily
Maltese bobbin lace is made with a number of threadsnecessities but for catching up with the news of the
which are wound upon an elongated wooden bobbinvillage. For everything from clothes to household items,
or spool. A special long cushion called ‘trajbu’ isthe Sunday market outside Valletta is a key. But for a
used as a base for the lace creation. Allreal taste of Malta’s traditional market, a visit to the
aforementioned craft products are easily obtainable inMarsaxlokk fish market in the old fishing village is
most souvenir shops around the island, but a visit toimperative, where vegetables and fresh fish, as well as
the Ta’ Qali Crafts Village will ensure an excellenttraditional souvenirs and crafts of Malta are on sale
understanding of all the Maltese craft traditions,every Sunday.